After almost a week hanging out in Mancora we were ready to leave Peru and start exploring Ecuador. By chance, we discovered three friends from PSF were in Ecuador and decided to head where they were for a catch up.
We have become old hands at overland border crossings in Peru, but were a little apprehensive to learn that the border we were about to cross had earned itself the dubious name of ‘Worst Border Crossing in South America’… mainly due to tourists being ripped off, robbed or, scarily, kidnapped.
We also knew that we had overstayed our tourist visa in Peru (by more than a few days!) so were a little worried about how that would be taken by the immigration officials.
We decided that we would attempt the crossing in daylight hours and, after some investigation, found the one bus company that would cross the international border and wait for us to complete formalities on both sides before continuing on to Ecuador’s largest city, Guayaquil.
South American bus terminals are hilarious. Sometimes they are massive, and industrial-looking, with formal ticket booths and food courts. Sometimes, like this time, you are literally sitting in the front room of a family home waiting for the bus to arrive, with a hand written invoice for your seat!
While we waited, Mel enjoyed one of her favourite new fruits, which looks like a giant pea pod and can be bought in Peru for 1 sol (which is about AUD$0.33) The name is something like guava, but is not guava obviously as that is a completely different fruit! It may be guara or guada, or guyara – who really knows!
This is what it looks like…

To begin eating it you need to bash it on something hard to crack it and then peel the skin apart. Inside it has a gooey, white, sticky substance surrounding large green/brown/black seeds.

The seeds are not the part you want to eat. Instead you peel the white stuff off and THAT is what you eat.

Mel says it tastes really sweet and has a similar consistency to lychees. Bevan thinks it’s horrible, which means more for Mel!
We had an uneventful bus trip to the Peruvian border, where they happily informed us we had overstayed our time in Peru by 84 days and needed to each pay US$84. They didn’t seem surprised or angry and as soon as we had paid them we were allowed to go on our way. Stamp, stamp.
We climbed back on the bus and drove for about 20 minutes, through an entire town, before we reached immigration on the Ecuadorian side. We couldn’t quite work out how a whole town could function in the no-man’s land that was between the two countries, but decided that probably explained the high crime rate in the area and why the border had such a bad name.
We arrived at the Ecuadorian border to be confronted with semi-chaos as people tried to exit and enter the country at one window. We had to line up in a long queue just to be given the paperwork to fill out. They didn’t have any pens, so we had to ask a stranger if we could borrow theirs. We then had to line up all over again to have our passports stamped and the formalities completed. It wasn’t scary, or dangerous… but it WAS bloody disorganised!
Formalities completed (stamp, stamp), we climbed back on the bus one more time to finish our journey to the city of Guayaquil. We arrived around 10pm, stayed the night and then caught a bus early in the morning to our destination of Montanita to meet our friends, James, Laura and Toby.
Ahhh Montanita…. what can we really say? Another beach town, further up the Pacific coast. The beaches were beautiful.



The sunsets were just as nice as in Peru.

The water was even warmer than Mancora. We went swimming one morning at 6am and it was STILL amazingly warm! The days were scorching, and the nights just as hot. The mosquitoes were terrible, and loved Mel to bits (or bites, hehe.)
Catching up with our friends was great. We shared a room with them for a few days with a pretty nice view.

Montanita was a very touristy town, but with reason. Not only was the beach beautiful and the food of a high standard, but the town had a hippy-alternative vibe. The streets of Montanita came alive at night with artists selling their crafts and street performers. There were a few clubs and bars and even a street full of little stands all making cocktails – we named it Cocktail Street!
It was an ultimate beach haven, with wooden buildings and palm trees used as roofing.

Mel’s favourite part about Montanita (apart from catching up with good friends, of course!) was the juice stands.

Juices in South America are almost always amazing. That’s one thing they get right first time, every time! Mel’s favourite is maracuya, which is very similar to passionfruit except not as sour. Bevan loves mango, and Mel agrees that South American mangoes are in a league of their own. The best juices though, are the blended varieties. Pineapple, mango, strawberry, raspberry, maracuya, orange, watermelon, rockmelon, pear, banana… the possibilities are endless!
Oh, how we will miss the tropical fruits of South America!
After our third beach town in a row we have decided we are actually getting sick of beaches (I know, can you believe it?!!) and that a change of scenery is necessary. We plan to head back to Guayaquil and spend a couple of days there before making our way east for some high altitude adventures.
**************** PSF Memories *****************
Okay, so we forgot to mention PSF last blog but will add a little bit on the end this time, and try to remember from now on!

This, my friends, is BURNING MAN. PSF, otherwise known as Pisco Sin Fronteras, actually began their life in Pisco under the name of a different organisation – Burners Without Borders.
It’s a long story which we will try to keep short, but we’ll post some links below for anyone who is interested to hear more.
The concept of Burners Without Borders started at the Burning Man festival, which is a massive, annual, week-long music and expression festival in the Nevada desert. Anyone who goes is a little ‘different’ in a lovely way; a little crazy, a little artsy, a little hippy, a little bit of a pyromaniac and a big fan of music.
They dress in crazy costumes (or nothing at all) and dance around the desert expressing themselves however they like. There are live music acts and artists displaying their (usually flammable) works.
The name pretty much says is all – Burners like to burn things. There is always a giant wooden man (hence our fellow at the top) who is displayed in the middle of all the craziness until somewhere near the end of the festival where he is set on fire and burned to the ground amid copious amounts of cheering and whistling and merry-making.
Hurricane Katrina hit New Orleans during the Burning Man festival in 2005. The people who were there enjoying themselves felt that something needed to be done to help the people of New Orleans. They got together and formed Burners Without Borders.
Burners Without Borders is an aid organisation that helps in disaster areas. They are usually one of the first groups to enter a disaster area and their assistance is focussed on demolition and rubble removal – which is what they did for the people of Pisco. Rebuilding is obviously important, but can’t be done until there is a clear space to build on.
When they felt that they had done all they could, the members of Burners Without Borders moved on to disaster relief elsewhere. A few members, along with other volunteers and locals from Pisco, felt more was needed and decided to set up Pisco Sin Fronteras, which (in English) means Pisco Without Borders. And there you have it.
So, back to the giant wooden guy at the top. PSF is still linked to Burners Without Borders. They still have a large say in what happens at PSF and members of BWB often come to Pisco for short or extended stays. People who have attended Burning Man but are not BWB members also come to help. In our whole stay at PSF there was never a time when there was not at least one or two ‘Burners’ in our presence.
Because of the shared love these people (and a lot of the other members of PSF) have for burning things, every few months something large would be made out of wood, transported to the beach, and burned.
We were lucky enough to be there when the man himself was made. He was taller than a two story building and full of fireworks.
We put him in the back of our truck and drove down to the beach. We had music and anyone who was into circus arts (which was always at least a few people at PSF) would get out their fire sticks, fire hoops, poys or whatever else and put on a burning performance.

As the fire crept up his legs, ropes attached to his legs were burnt through, allowing his hands to reach skywards, one holding a pick-axe and one holding a shovel – like the people in the PSF emblem.

As the flames crept higher fireworks went off and the fire got hotter and hotter until, at last, to a chorus of cheering and yelling, the man was no more.

Obviously burning a giant wooden man has nothing to do with helping the people of Pisco, but it has everything to do with remembering the history of the organisation and keeping the morale of the volunteers high. It was a great way to spend a Friday night and just think… where in Australia would you be allowed to drive a giant wooden man onto a beach and set fire to him using large amounts of bio-diesel and methanol while fireworks randomly exploded….? Good times!
http://www.burnerswithoutborders.org/
http://www.burningman.com/
http://www.piscosinfronteras.org/